This week, Wednesday through Sunday, 7am to 2pm, here’s what you’ll find on the menu at Craft Kitchen & Provisions:
BREAKFAST
- EGG & BACON-JAM BISCUIT
- BLUEBERRY LEMON CAKE (& MAYBE A PLUMB TART!)
- YOGURT
- PARFAIT
- STAWBERRY-RHUBARB COMPOTE
- GRANOLA
- LOCALLY ROASTED MOSES DYER COFFEE & ICED COFFEE
LUNCH
- MEATLOAF SANDWICH W/ CARMELIZED ONIONS & TOMATO CHUTNEY, SERVED ON CIABATTA OR A BED OF LETTUCE
- IN-HOUSE SMOKED TURKEY W/ CHIVE CREAM CHEESE, TOMATO CHUTNEY & ARUGULA, SERVED ON A BAGUETTE
- ROASTED VEGGIE WRAP W/ EDAMAME SPREAD & GREEN GODDESS DRESSING
SWEETS
- YUMMY TREATS (WE DON’T WANT TO RUIN A GOOD SURPRISE!)
Thank you for eating locally, at Great Island Boat Yard.
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